Tasty and healthy food and drink that you definitely like
Rolo Pretzel Reindeer
Planning Time
10 mins
Cook Time
2 mins
Rolo Pretzel Reindeer are a scrumptious sweet and salty treat, yet they are charming, and fun, and ideal for the Christmas season!
Servings: 30
Fixings
50 smaller than expected pretzels (separated)
25 Rolos
25 little round red chocolate confections
50 treat eyes
Guidelines
Preheat the broiler to 350 degrees.
Separate portion of your pretzels and spread them out on a heating sheet fixed with material paper or a silicone liner.
Unwrap the rolos and best every pretzel on the heating sheet with one.
Cut the rest of the pretzels down the middle down the center to frame the prongs. (A couple may break, so its best to have around 10 additional pretzels or somewhere in the vicinity)
Spot the preparing sheet in the stove and heat for 2 minutes until rolos are delicate.
Expel the preparing skillet and include the nose, horns and eyes to every reindeer. (I included mine in a specific order).
Enable the reindeer to cool totally to enable the chocolate to set before eating. (Spot dish in the cooler for snappier cooling whenever wanted.)
Thank you for visiting I hope you like
