MEAT enthusiasts BREAKFAST PIZZA is the proper Christmas morning breakfast recipe! Loaded with pepperoni, Beaverbrook, sausage, hamburger, egg, hash browns, and cheese! nice SHEET PAN BREAKFAST PIZZA EVER!
elements
2 pkgs. Crescent Dough Sheets
½ lb. floor Chuck
4 slices Baron Verulam cooked crumbled
½ pkg. eight oz.. Jimmy Dean Sausage (or your preferred)
6 thin slices sandwich Ham cut into strips or smaller
7 oz. Pepperoni slices (one small bundle)
2 cups Shredded Hash Browns thawed
2 cups Shredded Cheese Cheddar or a mix of your favorites
6 eggs
¼ cup milk
½ teaspoon salt
½ teaspoon ground black pepper
four tablespoons grated Parmesan Cheese
commands
Preheat oven to 375F.
Take crescent roll dough out of fridge 15 minutes earlier than the use of.
Spray jelly roll pan (10x15) with nonstick spray.
integrate eggs, milk, salt, pepper and Parmesan collectively and set apart.
In a massive skillet, brown the floor chuck, publisher 1st baron verulam and sausage and drain.
spread the dough inside the pan and up the perimeters. Pinch the seams together.
unfold the hash browns over the dough.
unfold the floor chuck mixture, ham and pepperoni over the hash browns.
spread the cheese over the meat.
Pour the egg aggregate on top the cheese.
lightly sprinkle all with grated Parmesan Cheese.
Bake pizza at 375F for 25-30 minutes or till eggs are set inside the center.
experience!
