these Caramel Peanut Butter Pretzel Cookies are an over the pinnacle dessert that is a need to on your holiday baking!
path Dessert
Prep Time 10 mins
prepare dinner Time 10 mins
total Time 20 mins
Servings 24
substances
1/2 cup 8 Tablespoons butter, softened
half of cup peanut butter
half cup white granulated sugar
half cup mild brown sugar
1 teaspoon vanilla
2 Tablespoons buttermilk or everyday milk
1-1/2 cups all-motive flour
half teaspoon baking powder
three/4 teaspoon baking soda
half teaspoon salt
1 cup beaten mini pretzels
1/2 cup caramel bits
commands
Preheat the oven to 350 degrees F. cover a cookie sheet with parchment paper or spray a cookie sheet with cooking spray.
In a big bowl mix collectively butter, peanut butter, white sugar and brown sugar. mix in vanilla and buttermilk (or milk.)
In a separate bowl stir collectively flour, baking powder, baking soda, and salt.
upload the flour aggregate into the peanut butter combination. Stir till simply mixed.
Stir in pretzels and caramel bits until thoroughly allotted.
Drop via tablespoonful onto a cooking sheet included with parchment paper.
Bake for 10 mins.
Cool on a baking rack.
