Dear friends, and finally Christmas is here marking the end of a yet beautiful year. So when we talk of Christmas, some of the first few things that come in mind are santa Claus, the Christmas tree and yes the Christmas cakes. So you might have guessed it by now on what recipe will I be sharing with all of my lovely viewers. Yes it's the Christmas cake recipe that we gonna learn to prepare. when we think about Christmas plum cake all those come in mind are dry fruits fermentation in alcohol and this is really yummy. But this traditional cake making process is quite long as dry fruit fermentation takes at least 25 days to form . But in my today's video you are going to see a very easy and simplified non alcoholic version of Christmas Plum Cake. Simplified Christmas Plum Cake . So get set and come up with the required ingredients and start with me, and let your family have a taste of what amazing cakes you can bake for them. Have a merry Christmas and do share your experience with me in the comments section below. Warning: DO NOT FORGET TO PRESS THE SUBSCRIBE BUTTON OR ELSE SANTA MIGHT MISS YOUR GIFTS. LOL when we think about Christmas plum cake all those come in mind are dry fruits fermentation in alcohol and this is really yummy. But this traditional cake making process is quite long as dry fruit fermentation takes at least 25 days to form . But in my today's video you are going to see a very easy and simplified non alcoholic version of Christmas Plum Cake. Simplified Christmas Plum Cake . Ingredients and Measurements are : *dry fruits (take all available dry fruits around you and this totally depends on you how much dry fruits you want in your cake.) * 1 cup all purpose flour (maida)-180 gms around * 1/2 cup sugar(70 gms) * 1 cup Milk * 2 tbsp Condensed milk * 1/2 tsp cinnamon powder * 1/2 tsp cardamom powder * 1 tbsp baking powder * 1 tsp baking soda * Few drops vanilla essence And watch the video for making procedure. To Subscribe click : https://www.youtube.com/channel/UCArR...
